Weight / Size: approx. 7/9 kg. Part of a wheel: approx. 300 g

Storage Temp.: 4°C

Shelf life: 1 year if vacuum-sealed. Once opened, we recommend consuming within 60 days. Over time, the product tends to harden and develop a stronger flavor.

Organoleptic parameters

Paste: Consistent, milky in colour, tending to turn ochre as ripening continues

Rind: Ochre in colour

Taste: Delicate to the taste, with a pleasant aftertaste

All fresh cheeses are packaged in special isothermal containers with gel ice to ensure freshness during transport.