Robiola

Milk: Pure Buffalo Milk
Ingredients: Buffalo Milk, Salt, Rennet, Lactic ferments, Geotricum candidum
Coating with: Poppy seeds, vegetable ash, mix of herbs and spices
Allergens: Buffalo Milk
Heat treatment: Pasteurized milk
Weight: About 250 g
Packaging: Wrapping paper
Conservation temperature: 2 – 4°C
Shelf life: 60 days
Pieces per pack: 8 units